Wedding cakes have been adorned with buttercream flowers for forever. We’ve seen naked wedding cakes piled with berries and cakes with geodes in the side. Brides have been seeking out more natural elements for their weddings, so it comes as no surprise that edible flowers are the latest trend to take their place in the spotlight. (Find a bakery here!)
We’re not just talking about seeing edible flowers on cakes either! Brides are infusing beautiful petals into everything from ice cubes to cookies.
These lollipops almost look too pretty to eat!
What better way to compliment a drink made with Elderflower liqueur than adding some flowers? (Find a bartender here!)
Let guests cool off at a summer wedding with these popsicles!
If you choose to use edible flowers at your wedding, make sure you have your confections created by a professional, or use professional grade flowers that are food grade. Not all flowers are edible, and flowers that are edible shouldn’t be consumed if they have been treated with pesticides. (Find a caterer here!)
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